Bleaching Unit (Bleaching)

Bleaching Unit (Bleaching)

Unit that removes color pigments and soap traces from oil by adsorption method with low soil consumption.

Vegetable Oil Refining Systems

Bleaching Unit (Bleaching)

The main function of the Bleaching Unit is to obtain the desired bright and light color in the final product by removing the coloring substances (chlorophyll, carotenoids, etc.) from the oil by adsorption (collection on the surface) under vacuum.

In addition, it completely removes the remaining soap traces and peroxides that may remain in the oil before the deodorization stage. Becan Bleaching System; It is designed with high efficiency to achieve the same bleaching quality by consuming less bleaching land, while saving both labor and residential space.

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